日東富士製粉- 武士牌麵包專用粉
日本製造，直接從日本進口。日東富士製粉經典麵包粉。
採用優質加拿大小麥，配以獨特日本磨粉技術，不含添加劑，粉質細緻幼滑，散發天然麥香
Nitto Fuji - AKA KNIGHT Brand Bread Flour
Made in Japan. No additive. A classic bread flour from Nitto Fuji. It is soft and fine in texture.
選用頂級優質小麥，灰份低。延伸性高，易操作，適合製作各式麵包、吐司。
With the premium quality and low ash content, it can be widely used for sandwich bread, buns & rolls making.
產品技術指標 Technical Specification
蛋白質: 12% (+/- 0.5) Protein: 12% (+/- 0.5)
灰粉: 0.37% (+/- 0.05) Ash: 0.37% (+/- 0.05)
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Contact us for more details.